Manting Peak, north of Da Wang Feng, is in the Zheng Yan area within the Wuyishan Natural Reserve and as an altitude of 500m. It is a place where immortals are said to have dined and drunk, enveloped in clouds and mist throughout the year, creating an ethereal and enchanting, colorful scene reminiscent of a fairyland. This unique microclimate and the small tea-growing area nurture the rich essence of Narcissus tea, with its captivating orchid fragrance bold and flirtatious, like a fairy dancing on the waves, captivating the city with a single dance. "The best time of the year is spring, far surpassing the imperial capital filled with smoke and willows." Every time I pick up this cup of tea, I am reminded of these lines of poetry, perhaps because of the vibrant spring spirit in the tea soup.
Each tea leaf possesses a unique soul. As the leading lady of Rock Tea, Narcissus has always enjoyed an excellent reputation, captivating both new and seasoned tea enthusiasts alike. For newcomers, they are enamored by the lingering orchid fragrance of Narcissus, a delicate and ethereal aroma that blooms like an orchid in a pristine moonlit valley, as fine as silk and the fragrance of orchids wafting gently. Seasoned tea connoisseurs, on the other hand, appreciate the texture of Narcissus, thick and smooth, flowing like a spring in the mountains, bringing a refreshing sensation.
