Moonlight 1st Grade: Gaiwan/teapot, 3g tea in 110ml/90°C water
(could be brewed for 7-10 times)
the 1st time: 30s
the rest of times: +20s per extra time
Maofeng 1st Grade: glass teaware, 3g tea in 250ml/90°C water
(could be brewed for 2-3 times) for 3min
Formosa Milky Oolong: Gaiwan/teapot, 3-4g tea in 100°C/110ml water
(could be brewed for 5-6 times)
the 1st-3rd time: 10s, +5s per extra time
the 4th-6th time: 25s, +15s per extra time
Dianhong Golden Tip:Gaiwan/teapot, 4-5g tea in 100°C/110ml water
(could be brewed for 7-10 times)
the 1st-6rd time: 15s
the 7th-10th time: longer
Raw Pu'er:Gaiwan/teapot, 4-5g tea in 100°C/110ml water
(could be brewed for 6-8 times)
the 1st-3rd time: 15s
the 4th-7th time: 20s
the 8th-10th time: +10s per extra time